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Posted By

HEATHER EDWARDS (Shawnee, KS)

Category

General Contractor

Posted Date

2/7/2018 12:00:00 AM

Forum Title

Old Time Stand Alone Butcher Block

I used to use one at a BBQ in NC a long time ago and have been thinking of making one down the road. It was about 3x3, a stand alone table, so it had a lot of depth and heft to it. And after we'd chop/cut up the meat from cooking all nite, we'd salt it down as a final clean. Any idea how/what it was made out of? I'm thinking face glued maple strips, about 1x10, but it was in the 70s and was pretty well used at the time. Any ideas?
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